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Smithey Cast Iron Skillets
Smithey Cast Iron Skillets
Smithey Cast Iron Skillets
Smithey Cast Iron Skillets
Smithey Cast Iron Skillets
Smithey Ironware

Smithey Cast Iron Skillets

$160.00 $200.00
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Size No. 10
- +

The only cast iron pan you'll ever need. Stunning, naturally non-stick, crafted in vintage style. Smithey skillets are our favorite because of their smooth, easy-to-care-for surface, and their ability to be used on all cooktops (induction, electric and gas), as well as in the oven.

About the Brand

Smithey Ironware is a backyard story. Founder Isaac Morton hatched the idea for Smithey while tinkering around his woodshed admiring the smooth surfaces and timeless logos of vintage ironware. Here, he developed an expertise in restoring beautiful old cookware pieces, which he would then gift to friends and family. It's not just a skillet. The Smithey Cast Iron skillet is an investment for your kitchen that is built to last generations. 

 

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Specs

  • Made in Charleston, South Carolina 
  • Made of pre-seasoned cast iron
  • No. 10 is 10” in diameter and 2” height, weighs 5.5 pounds
  • No. 12 is 12” in diameter and 2.25” height, weighs 7.5 pounds
  • Sourced from Smithey Ironware Co.

Care

This pan is pre-seasoned, but feel free to season it as you please. For best results, use the pan often to keep the cast iron seasoned with cooking oil. To clean, scrub lightly with warm water and only use a tiny bit of dish soap if you need to remove tough food spots. Soft scrapes with a metal spatula or a nylon scouring pad will also help to remove tough spots. Avoid heavy-pressure scrubbing. Make sure to dry the pan thoroughly after each use, followed by a light application of vegetable oil. Do not put the pan in the dishwasher or soak in water. 

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