Michael Mina Hardcover
$50.00
Product Description
An acclaimed chef and restaurateur introduces a series of master recipes, followed by three flavor variations and a number of tasty side dishes, including easy-to-follow renditions of some of the signature dishes from his popular restaurants, ranging from. Publisher : Bulfinch; Illustrated edition (January 30, 2010) Publication date : January 30, 2010 Language : English Disclosure: We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and Affiliate sites.