Kikkoman Sauce Soy Ponzu Citrus

Our Ponzu Lemon is based on Kikkoman Naturally Brewed Soy Sauce and a little lemon. Thanks to this aromatic combination and a tasteful balance of sweetness, acidity and spiciness, it brings a certain freshness into salads, snacks and various main courses. In Japan, Ponzu is also often used with traditional stews, sashimi or as topping for Takoyaki, a typical Japanese street food. Simply add a few splashes of the liquid sauce to your ingredients – Ponzu ensures a real taste explosion on your tongue. Disclosure: We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and Affiliate sites.